Eat Your Greens » Soups

Archive for the ‘Soups’ Category

Hot and Sour Kimchi and Quinoa Stew February 11, 2013
Black Bean & Pumpkin Soup with Peanuts & Lime January 28, 2013
Roasted Tomato, Squash & Coconut Milk Bisque October 1, 2012
Creamy Celery, Apple and Walnut Soup April 3, 2012

My name is Anjali and I'm a graduate student studying to be a registered dietitian and a contributing editor forThe Kitchn. The recipes I share here are what I like to cook at home: healthy, budget-friendly, mostly vegetarian meals that are easy to prepare at the end of a long day. more »
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- Thai-Style Roasted Kabocha Squash with Crispy Shallots
  
  posted on January 23, 2014
- A Surprise Pomelo and Some Big News
  
  posted on January 6, 2014
- Warm Rye Berry, Roasted Pumpkin & Kale Salad with Miso-Maple Dressing
  
  posted on September 24, 2013
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- I'd like to make this sans oats. How would you amend the recipe if without using wheat, oats, barley,...
  
  posted by DG on Mar 06, 2014
- What kind and size of pan did you use? I'm excited to try these.
  
  posted by kritter on Mar 04, 2014
- Western Washington folks can get their goat from Boise Creek Boer Goats in Enumclaw, WA. :)
  
  posted by Liz Clark on Mar 01, 2014
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